Episode#3 Roasters in Ethiopia now. Visiting from January 29-February 18, 2023 Episode#3 Roasters in Ethiopia now. Visiting from January 29-February 18, 2023 Episode#3 Roasters in Ethiopia now. Visiting from January 29-February 18, 2023 Episode#3 Roasters in Ethiopia now. Visiting from January 29-February 18, 2023
Documentary films that follow roasters
from around the globe as they set off on tours to meet producers worldwide.
Roasters from around the globe, each with a different background, visit coffee producers worldwide.
Their ideas are deepened, philosophies reshaped, as they make new discoveries on their trips.
A dialogue documentary is to be released after roasters return home to follow them in their further pursuit of coffee.
Documentary
Coming Soon
A dialogue documentary film is to be released.
Follow Their Journey
鄉親們晚安～我們12月開始供應另一支限量客座咖啡！來自坦尚尼亞Safari Neema Farm自家生產烘焙的深焙豆。以賽風方式沖煮，剛好很適合最近的天氣呢～ 這支豆仔喝起來酸值舒服圓潤，帶烤黑糖的溫和甜感，風味延展，隨著溫度變化有許多細節！
聽闆們分享，這是safari行程（搭乘吉普車觀賞野生動物）後的一個咖啡農園，生產者本人剛好也叫Safari。他們實際與生產者對話、體驗現場小鍋慢烘咖啡，街坊鄰居也會來購買咖啡熟豆～ 是個可愛又特別的所在🤩
更多Safari Neema Farm的介紹：
https://reurl.cc/vmpdpy
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沛家也有兩支新豆上架，歡迎來拎～
☕伊索比亞，吉兒瑪（日晒）
．草莓、蜜柑、葡萄、莓果拼盤，明亮酸度，果汁般質地細緻滑順。
☕宏都拉斯，米娜（蜜處理）
．柑橘、榛果、楓糖，中等酸度，糖漿般質地乾淨圓潤。
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更新豆單
伊索比亞，吉兒瑪 N
伊索比亞，阿多拉AN
伊索比亞，波娜 AW
瓜地馬拉，春泉Ｗ
肯亞，牧崎里Ｗ
宏都拉斯，米娜 H
宏都拉斯，百花W
沛方，黑河／海波浪／白石
.
3款沛方浸泡式咖啡包
2款單品掛濾式咖啡包
10包優惠，歡迎混搭
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#pelosocoffeeroasters
pelosocoffee_roastery
#safarineemafarm
#typica_lab
#沛洛瑟 #產地見聞
#生產者 #充實的分享會
很開心與夥伴們分享產地見聞，花了3小時還是講不完啊～
We shared the experince about this origin trip. It took 3 hours but still not enough~
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#pelosocoffeeroastery
pelosocoffee_tw
#typica_lab
#沛洛瑟 #產地紀實
Episode #1
Bolivia
end of stay：Staying from September 7 to 14, 2022
Curators
Agricafe
One of the top coffee producers in Bolivia that has won the trust of world-famous roasters. Founded in 1986 by Don Pedro, the family business runs coffee farms and processing stations. Pedro’s unwavering philosophy is carried on by the next generation.
Nayra Qata
A dry mil located near La Paz. Founder Juan Boyan Guarachi has an ambition to shine a light on small-holder farmers in Bolivia and spread their coffee to the world. The name “Nayra Qata” is Aymara, the language spoken in South America. It means “to become first.”
Episode #2
Tanzania
Kenya
end of stay：Staying from October 26 November 9, 2022
Participating roasters
Find out what they feel about the producers and the projects.
Curators
Rockbern
Peter Muchiri of Rockbern is a revolutionary game changer in Kenya. Carrying on the spirit of his grandfather, who was a coffee producer, Peter is revolutionizing Kenya’s systemized coffee industry to enable direct trade.
Kenyacof
An affiliate of multinational Sucafina Group, Kenyacof has worked to enhance coffee farmers’ productivity by harnessing technology for soil analysis and other activities in Kenya, a country that’s seen a decrease in coffee production areas due to urbanization. The company is running its own dry mills, allowing farmers to commercialize micro-lots.
Acacia Hills
Acacia Hills is one of the top coffee producers in Tanzania. The company runs coffee farms in Mount Oldeani, overlooking Ngorongoro Crater, a World Heritage site. Acacia Hills co-hosts auctions with ACE, earning the praises of roasters across the world.
Episode #3
Ethiopia
Roaster tour underway
January 29, 2023 Start of stay
Participating roasters
Find out what they feel about the producers and the project.
Curators
Wete Ambela Coffee
An Ethiopian-based start-up. Founder Mekuria Mergia was once a shrewd coffee cherry supplier. But after the government eased restrictions, he decided to become an independent coffee producer together with Elias.
Moplaco
Founded in 1971, Moplaco is one of the oldest exporters in Ethiopia. Headed by Heleanna Georgalis, the company runs washing stations in Yirgacheffe and Sidamo and farms in the western region of Sheka.
Episode #4
El Salvador
Guatemala
Coming Soon
Tour to start in March 2023.
Participating roasters
Find out what they feel about the producers and the project.
Curators
CaféNor
CaféNor is a dry mill near Santa Ana in El Salvador. The company took its roots in this region four generations ago in the 19th century. CaféNor is a product of local farmers and the leadership of Alejandro, who is involved in coffee production.
Primavera Coffee
A specialty coffee exporter founded in 2013, Primavera Coffee has built a network of small-scale farmers mainly in Huehuetenango and Fraijanes, both coffee-producing regions with high potentials, spreading Guatemalan coffee’s appeal around the world.
